Bulk Proteins are served by the POUND.
*Pricing is based on Market Cost and may fluctuate.
Options include:
| Traditional |
| Southwest |
| Blackened |
| Hawaiian |
| Honey Dijon |
Cooked Pork Tenderloin by the Pound
$9.75Price
0/500
Calories Fat Carbs Protein 38 1.5 0 6